monday- friday 3pm to 6pm | $3 for chips & salsa trio available
breaded cauliflower florets with a mild kick served with house creamy chimichurri sauce
charred organic corn, crema, housemade chilli powder
topped with cotija cheese and served with whole wheat vegan chicharrones w/ a spicy kick
spicy wild potatoes, chipotle adobo sauce, garlic, cilantro
5 bone-in wings tossed in a prickly pear habanero glaze with garlic, cilantro, and lime, served with house-made ranch cream on the side
chipotle chicken, melted cheese, flour tortilla
2 tacos, slow cooked carnitas, handmade tortillas, cilantro, onion
2 flautas, chicken tinga, guacachile, crema, greens
carnitas, melted cheese blend, pico de gallo, guacamole, jalapeños, black beans, crema
roasted organic brussels sprouts, homemade mexican chili blend
4 churros dusted w/ sweet cinnamon served w/ dulce de leche dipping sauce
delicious strong happy drinks
traditional citrus | prickly pear | guava | mango | cucumber-basil | strawberry
vivier rose of pinot noir, tequila, flor de sauco, strawberry, lemon
prosecco frizzante, sweet vermouth, flor de sauco, anise, lemon
red blend, flor de sauco, port, peche de vigne, bitters
sauvignon blanc, giffard Crème de Pêche, passion fruit, anise, agave
fresh squeezed orange juice, sparkling wine
VIDA tequila blanco, cucumber-basil, lime
el silencio mezcal, pomegranate, orange blossom, lime
dealer’s choice
(v) vegan option available, (gf) gluten free option. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A 20% gratuity will be automatically applied to parties of 5 and up. A 6% Healthy San Francisco surcharge is added to every bill. 2 credit card maximum per table.
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