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    • HOME
    • MENUS
    • ALL-DAY FOOD
    • DRINK
    • HAPPY HOUR
    • BRUNCH
    • ABOUT
    • Agave Spirits
      • TEQUILA
      • MEZCAL
      • SOTOL
  • HOME
  • MENUS
  • ALL-DAY FOOD
  • DRINK
  • HAPPY HOUR
  • BRUNCH
  • ABOUT
  • Agave Spirits
    • TEQUILA
    • MEZCAL
    • SOTOL

Menu / Price List

Comida

summer menu items | in order to reduce waste there will be a charge of $3 for chips & salsa if requested | (GF) = gluten-free


Pequeños - To Share

Guacamole de Casa

14

housemade guacamole made with fresh avocado, tomatoes, and onions, topped with cotija cheese and served with whole wheat vegan chicharrones with a spicy kick & a handmade blue corn tostada — can be made vegan without cheese

Crispy Cauliflower

11

breaded cauliflower florets with a spicy kick served with house creamy chimichurri sauce

Esquites (GF)

11

organic charred corn off the cob, crema, housemade chili powder

Papas Bravas (GF)(Vegan)

11

spicy wild potatoes, chipotle adobo sauce, garlic, cilantro

Queso Fundido (GF)

14

oaxaca, gouda & monterrey cheese blend, peppers, tomatoes, spices

chorizo +2

mushrooms +2

Mexican Wings

14

6 bone-in wings tossed in a prickly pear habanero glaze with garlic, cilantro & lime, served with jalapeños and house-made ranch cream on the side

Flautas (GF)

14

3 corn flautas, chicken tinga, lettuce, cotija cheese, crema drizzle, guacachile salsa

Empanadas

14

2 hearty empanadas filled with Oaxaca cheese, chorizo, potato, and served with our house creamy chimichurri sauce 

BBQ Nachos (GF)

16

tequila- & chile de arbol-infused barbecue chicken on top of a bed of toasted chips, refried beans, guacamole, crema, pico de gallo & cheese

Lamb Birria Quesadilla

16

Slow roasted lamb birria on a handmade flour tortilla with melted Monterey Jack cheese, served with a side of consomé

Tinga Quesadilla (GF)

16

melted Monterey Jack cheese, shredded chicken tinga, fresh avocado slices, nopal y maza tortilla, guacachile salsa on the side

Enchiladas Verdes

18

2 chicken enchiladas, creamy green tomatillo sauce, melted cheese, a drizzle of crema, served with side of crispy cauliflower — a house favorite!


Ensaladas

Ensalada Cesar

14

little gem lettuce, traditional caesar anchovy dressing, citrus, parmesan, croutons  — can be made gluten-free upon request

avocado +2

chicken +4

steak +5

shrimp +6

Ensalada Fresca (GF)

14

avocado, baby romaine, beets, cucumber, queso fresco, served with a cilantro vinaigrette dressing  — can be made vegan upon request

chicken +4

steak +5

shrimp +6


Tacos

all orders come with 2 hearty tacos served on homemade, gluten-free masa tortillas

Quesa Tacos (GF)

13

handmade masa tortilla, griddled cheese, guacamole, pico de gallo, a sprinkle of cotija cheese, a drizzle of crema, and served with pickled onion slices on top with housemade tequila salsa on the side

mushrooms +2

chicken +4

steak +5

shrimp +6

Quesabirrias

16

3 housemade corn tortilla with Oaxaca cheese Jalisco style beef birria mini tacos 

Accompanied with its own Consome

Al Pastor Tacos (GF)

13

pasilla-marinated pork, roasted pineapple, cilantro, onion

Puffy Tacos (GF)

16

unique to Santería — handmade corn masa tortilla sculpted into a cheese-lined empanada that's lightly fried and then sliced open and filled with lettuce, cotija, light crema, chile de arbol sauce and your choice of:

—chipotle chicken

—black beans & avocado (vegetarian)

Baja Fish Tacos

18

battered mahi mahi, avocado aioli, shredded lettuce, salsa morita on the side

Tacos de Hongos y Nopal (GF)(Vegan)

13

portobello mushroom sautéed in a thyme-garlic sauce mixed with a tasty cactus salad, served in a tortilla verde brushed with agave sauce and tanned onion of corona, morita salsa on the side


Taco Tuesday — Tuesdays Only

3 Tacos (GF)

12

street tacos served on homemade masa and nopal tortillas with melted cheese, a few pickled onions, & your choice of protein — mix and match! Tuesdays only

— mushrooms

— chicken

— pork carnitas

— lamb birria

2 Tacos + Beer

14

2 street tacos with melted cheese, your choice of protein(s) listed above, and a glass of Modelo Especial — Tuesdays only!

2 Tacos+ Shot

14

2 street tacos with melted cheese, your choice of proteins(s) listed above, and a 1oz shot of Pueblo Viejo tequila — Tuesdays only!


Platos

Molcajete - NEW!

45

A must try! serves two (2), served in a hot volcanic stone Molcajete, mixed grilled meats - angus steak, shrimp, mahi mahi, octopus, chicken, Mexican chorizo, w/ nopales, grilled queso fresco, & served w/ hand ground fresh salsa, beans, house tortillas 

Michoacan Carnitas

28

half-pound of tender pork wrapped in a banana leaf, cuerito, escabeche - housemade pickled veggies, refried beans, salsa cruda, 3 handmade corn tortillas 

Carne Asada (GF)

28

skirt steak, nopal, spring onions, chile asado, rice, beans, 3 handmade tortillas


Sides

Rice

5

Beans

5

refried or black, served with a sprinkle of cotija cheese

Whole Wheat Vegan Chicharrones

6

Brussels Sprouts (Vegan)

7

Postres

Delicious desserts to cap off your meal

Tres Leches Trifle

10

rum spiced vanilla cake, sliced almonds, anise, fresh cream 

Churros

10

5 churros dusted in cinnamon & sugar, dulce de leche dipping sauce

(v) vegan option available, (gf) gluten free option. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Each table has a 2-hr seating time limit. A 20% gratuity will be automatically applied to parties of 5 and up. A 6% Healthy San Francisco surcharge is added to every bill. 2 credit cards maximum per table.

Santería

2251 Market Street, San Francisco, CA, 94114

(415) 896-4496

Copyright © 2021 Santería - All Rights Reserved.

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